Jalapeño Sea Salt is a fresh, all-natural combination of spicy jalapeño peppers and pure sea salt. In terms of heat, Jalapeño Sea Salt falls in the middle range of our hot varieties. A delicious option for seasoning snack food products, this variety adds just the right amount of heat and a crunchy texture. For our food service customers, it pairs nicely with avocado, bacon, chili powder, garlic, onions, and just about anything with cheddar cheese. It’s an excellent option for a seasoning blend for both red meat and chicken. Simply real jalapeños and sea salt fused using our proprietary process, Jalapeño Sea Salt is 100% all natural with zero additives, kosher certified.
DESCRIPTION: Jalapeño Salt is created when hand-harvested sea salt is combined with jalapeño peppers.
INGREDIENTS: Sea salt and ground jalapeño peppers
ADDITIVES: Does not contain any additives, including but not limited to: anti-caking agents, free flowing agents, or conditioners.
APPEARANCE: Natural crystals that vary in color from light tan to medium brown and can have a greenish hue
COUNTRY OF ORIGIN: USA
APPLICATIONS: This salt is intended for culinary use including cooking, baking, direct application, and food manufacturing.
SHELF LIFE: Minimum 3 years from production date.
ALL-NATURAL
NON-GMO
CERTIFIED KOSHER
This salt does not contain iodide, a necessary nutrient.
Store in a cool, dry place.
Manufactured by:
Black Salt Co.
Lincoln City, OR
97367
Product of the Pacific Northwest, USA.
Ingredients:
Sea Salt, Jalapeno Peppers
